gms | German Medical Science

130. Kongress der Deutschen Gesellschaft für Chirurgie

Deutsche Gesellschaft für Chirurgie

30.04. - 03.05.2013, München

Gastric bypass surgery alters gut microbiota profile along the intestine

Meeting Abstract

  • Marco Bueter - Universitätsspital Zürich, Klinik für Viszeral- und Transplantationschirurgie, Zürich
  • Melania Osto - Institut für Veterinärphysiologie, Vetsuisse-Fakultät Universität Zürich, Zürich
  • Kathrin Abegg - Institut für Veterinärphysiologie, Vetsuisse-Fakultät Universität Zürich, Zürich
  • Marc Schiesser - Universitätsspital Zürich, Klinik für Viszeral- und Transplantationschirurgie, Zürich
  • Thomas A Lutz - Institut für Veterinärphysiologie, Vetsuisse-Fakultät Universität Zürich, Zürich

Deutsche Gesellschaft für Chirurgie. 130. Kongress der Deutschen Gesellschaft für Chirurgie. München, 30.04.-03.05.2013. Düsseldorf: German Medical Science GMS Publishing House; 2013. Doc13dgch171

doi: 10.3205/13dgch171, urn:nbn:de:0183-13dgch1712

Veröffentlicht: 26. April 2013

© 2013 Bueter et al.
Dieser Artikel ist ein Open Access-Artikel und steht unter den Creative Commons Lizenzbedingungen (http://creativecommons.org/licenses/by-nc-nd/3.0/deed.de). Er darf vervielfältigt, verbreitet und öffentlich zugänglich gemacht werden, vorausgesetzt dass Autor und Quelle genannt werden.


Gliederung

Text

Introduction: Changes in fecal microbiota may be responsible for the metabolic changes observed after Roux-en-Y gastric bypass (RYGB) surgery. Altered nutrient flux after surgery might have different effects on the gut microbiota profile along the intestine. Here we assessed the bacterial composition in different corresponding intestinal segments after RYGB or sham surgery.

Material and methods: Fourteen weeks after RYGB or sham surgery, intestinal segments and contents were collected. Gut microbiota composition, intestinal preproglucagon, peptide YY (PYY) and cholecystokinin (CKK) expression and intestinal dipeptidyl peptidase-4 (DPP4) activity were measured.

Results: Total bacteria, Bifidobacteria, and Bacteroides-Prevotella spp content were significantly increased in the alimentary limb and common channel of RYGB rats compared to sham rats. RYGB rats also had higher Bifidobacteria and Bacteroides-Prevotella spp in colon, and Bifidobacteria and Lactobacillus in caecum. Preproglucagon, PYY and CKK expression were increased in the alimentary limb and common channel of RYGB rats, DPP4 activity was unchanged.

Conclusion: In conclusion, RYGB surgery leads to major changes in the microbiota of the alimentary limb and the common channel. This may be related to altered production of gastrointestinal hormones known to regulate energy balance. This suggests that postsurgical changes in intestinal segments may significantly contribute to the beneficial metabolic effects of RYGB surgery.