GMS | GMS Hygiene and Infection Control | A unified framework for developing effective hygiene procedures for hands, environmental surfaces and laundry in healthcare, domestic, food handling and other settings

Figure 1: Hypothetical visualization of Log₁₀ reduction (LR) of contamination on hands following handwashing with soap (HWWS), use of alcohol hand rub (AHR), and HWWS followed by use of AHR

gms | German Medical Science